Shortening, industrial, soy (partially hydrogenated ) for baking and confections

per 100 gram

Water0.0g
Energy884.0kcal
Energy3699.0kJ
Protein0.0g
Total lipid (fat)100.0g
Ash0.0g
Carbohydrate, by difference0.0g
Fiber, total dietary0.0g
Sugars, total0.0g
Calcium, Ca0.0mg
Iron, Fe0.0mg
Magnesium, Mg0.0mg
Phosphorus, P0.0mg
Potassium, K0.0mg
Sodium, Na0.0mg
Zinc, Zn0.0mg
Copper, Cu0.0mg
Selenium, Se0.0??g
Vitamin C, total ascorbic acid0.0mg
Thiamin0.0mg
Riboflavin0.0mg
Niacin0.0mg
Pantothenic acid0.0mg
Vitamin B-60.0mg
Folate, total0.0??g
Folic acid0.0??g
Folate, food0.0??g
Folate, DFE0.0??g
Choline, total0.2mg
Vitamin B-120.0??g
Vitamin B-12, added0.0??g
Vitamin A, RAE0.0??g
Retinol0.0??g
Carotene, beta0.0??g
Carotene, alpha0.0??g
Cryptoxanthin, beta0.0??g
Vitamin A, IU0.0IU
Lycopene0.0??g
Lutein + zeaxanthin0.0??g
Vitamin E (alpha-tocopherol)6.13mg
Vitamin E, added0.0mg
Tocopherol, beta0.44mg
Tocopherol, gamma32.3mg
Tocopherol, delta15.36mg
Vitamin K (phylloquinone)43.0??g
Fatty acids, total saturated18.788g
4:00.0g
6:00.0g
8:00.0g
10:00.0g
12:00.0g
14:00.094g
15:00.0g
16:010.638g
17:00.114g
18:07.281g
20:00.316g
22:00.346g
Fatty acids, total monounsaturated71.023g
16:1 undifferentiated0.057g
16:1 c0.057g
18:1 undifferentiated70.967g
18:1 c30.848g
18:1 t40.118g
20:10.0g
22:1 undifferentiated0.0g
Fatty acids, total polyunsaturated5.4g
18:2 undifferentiated5.0g
18:2 n-6 c,c2.667g
18:2 i2.333g
18:3 undifferentiated0.0g
18:3 n-3 c,c,c (ALA)0.0g
18:3i0.4g
18:40.0g
20:4 undifferentiated0.0g
20:5 n-3 (EPA)0.0g
22:5 n-3 (DPA)0.0g
22:6 n-3 (DHA)0.0g
Fatty acids, total trans42.851g
Fatty acids, total trans-monoenoic40.118g
Fatty acids, total trans-polyenoic2.733g
Cholesterol0.0mg
Phytosterols200.0mg
Tryptophan0.0g
Threonine0.0g
Isoleucine0.0g
Leucine0.0g
Lysine0.0g
Methionine0.0g
Cystine0.0g
Phenylalanine0.0g
Tyrosine0.0g
Valine0.0g
Arginine0.0g
Histidine0.0g
Alanine0.0g
Aspartic acid0.0g
Glutamic acid0.0g
Glycine0.0g
Proline0.0g
Serine0.0g
Alcohol, ethyl0.0g
Caffeine0.0mg
Theobromine0.0mg